Buddha Bowl

1: Heat pan properly and add oil.

2: Add onion and cabbage, and cook for a few minutes.

3: Add cauliflower, mushrooms, carrots, and salt. Cook on high heat for a couple of minutes.

4: Add broccoli, bell pepper, scallions, and cook on medium to low heat for a few minutes.

5: Add paneer at the end, then add the sauce mixture and cook on medium to high heat for a few minutes.

6: Your vegetables are ready.

7: For the salad, mix lettuce, cabbage, cucumber, and tomatoes.

8: For the dressing, mix 1 tbsp oil, 1 tbsp lemon juice, 1/2 tbsp honey, 1 tsp crushed peppercorns, 1 tsp Italian seasoning, and salt to taste.

9: Pour the dressing over the salad and mix everything.