A flavorful Indian-inspired sandwich featuring golden fried paneer tossed in Patak’s Butter Chicken Simmer Sauce, layered with mozzarella cheese, onions, and bell peppers, all grilled to perfection.
1. Heat oil in a pan.
2. Add paneer pieces and shallow fry until they turn golden.
3. Add Patak’s Butter Chicken Simmer Sauce.
4. Simmer for a few minutes.
5. For sandwich, spread the butter paneer on a slice of bread.
6. Add onion slices and bell pepper.
7. Cover with another slice of bread and spread butter on top.
8. Cook in a pan or sandwich grill, flipping once, until both sides are golden brown.
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