Cheesy garlic bread made with baguette and topped with mozzarella and Gouda cheese, along with herbs and roasted garlic. Bake for 12-15 minutes at 425°F for a delicious snack.
1: Preheat the oven to 425°F.
2: Spread unsalted butter on the baguette.
3: Add the dried herbs mix, roasted garlic, and toppings of your choice.
4: Top with mozzarella and Gouda cheese.
5: Bake for 12-15 minutes until the cheese is melted and golden.
6: Serve while hot.
