A delicious appetizer recipe for Cheesy Paneer Puff Pastry, bursting with sweet and chili flavors. These puffs can be easily made in both the oven and air fryer, making them a versatile treat for Diwali.
1: Preheat the oven to 400°F.
2: Bake the puffs for 10-12 minutes until they turn golden brown.
3: For air fryer, preheat at 380°F for 5 minutes.
4: Air fry for 6-8 minutes until they turn golden.
