Puff Pastry with Dahi Kebab

Name: Puff Pastry with Dahi Kebab
Prep time: 15 min
Cook time: 20 min
Total time: 15 min
Yield: 4
Ingredients: puff pastry dough; Dahi ke Kebab

15 mins prepServes 4

Quick and easy puff pastry stuffed with Dahi Ke Kebab, perfect for the holiday season. Made with just two ingredients, this recipe is simple and delicious. Just roll out store-bought dough, cut into circles, and fill with kebabs. Bake until golden brown for a festive treat.

4 servings

What you need

1 puff pastry dough

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Instructions

1: Preheat oven to 400°F.

2: Line a baking tray with parchment paper and set aside.

3: Thaw Dahi ke Kebab as per instructions on the box.

4: Roll out store-bought puff pastry dough.

5: Cut the dough into circles.

6: Place one kebab on one circle.

7: Cover it with another circle and seal the circumference with a fork.

8: Bake for 15-20 minutes until they turn golden brown.

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Puff Pastry with Dahi Kebab

What you need

Instructions

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