Make delicious pizza quickly at home using a professional pizza baker. The dough is simple to prepare with basic ingredients and can be ready in minutes, with a soft and perfect texture that rises well. Enjoy homemade pizza with your favorite toppings!
1: Mix together flour, salt, and yeast in a bowl and set aside.
2: In a large bowl, mix warm water, warm milk, yeast, sugar, and oil.
3: Add half the flour mixture and mix.
4: Add the remaining flour and bring together the dough using your hands.
5: Add more water if required; the dough should be soft.
6: Grease a bowl, place the dough inside, cover with a tea towel or cling film, and let it rest for 3-4 hours in a warm place.
7: Once risen, place the dough on a dusted surface. Punch and shape it into a ball.
8: Cut the dough into 4 parts for small pizzas or 2 parts for medium pizzas.
9: Flatten using your fingertips or a rolling pin, making holes with a fork.
10: Place on the pizza baker wire rack and bake for 4 minutes.
11: Remove, spread pizza sauce, cheese, and toppings, and bake for another 3-5 minutes.
12: Enjoy your pizza!
