Vegetable Cheese Open Sandwich

Name: Vegetable Cheese Open Sandwich
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 2
Ingredients: bread slices; boiled potatoes; chopped bell pepper; chopped cilantro; chilli flakes; Italian seasoning; salt; mozzarella; butter

10 mins prepServes 2

This Vegetable Cheese Open Sandwich is a quick and easy treat that combines delicious boiled potatoes, chopped bell peppers, spices, and gooey mozzarella cheese. You're sure to impress your guests with its pretty presentation and delightful taste. Top it off with mint chutney and enjoy this fantastic vegetarian sandwich!

2 servings

What you need

1 salt

1 mozzarella

1 butter

1 italian seasoning

Checkout experience

Shop ingredients

Instructions

1: Prepare the ingredients by cutting boiled potatoes, chopping bell peppers, cilantro, and gathering spices.

2: Spread butter on the bread slices.

3: Mix the boiled potatoes, bell peppers, cilantro, chili flakes, Italian seasoning, and salt in a bowl.

4: Spread the mixture evenly on the buttered bread slices.

5: Cover the sandwich mixture with mozzarella cheese completely.

6: Toast or grill the sandwich until the cheese melts and bread is golden brown.

7: Once done, cut the sandwich in half and serve with mint chutney on top.

View original recipe

Vegetable Cheese Open Sandwich

What you need

Instructions

More recipes

Smashed Vada Pav

Gluten-Free Chocolate Pistachio Cookies with Date Lady Organic Date Sugar

Patak’s Butter Paneer Sandwich

Protein-Rich Yellow Peas & Paneer Chaat

Chili Garlic Oil

Paneer Tikka Kathi Rolls

Air Fried Palak Paneer Balls

Double Chocolate Cookies

Chia Seeds Raita

Chickpeas Sweet Corn Patties

Kung Pao Tofu

Chickpeas Fried Rice